Document Type
Video
Publication Date
9-11-2020
Keywords
carbohydrates, fats, dietary recommendations, health benefits, risks
Abstract
The basics, structure, and function of carbohydrates and dietary fats.
The role each plays in health and disease.
Citation
Baum, J. (2020). Carbohydrates & Dietary Fats. Diet, Food, Exercise, and Nutrition (D-FEND). Retrieved from https://scholarworks.uark.edu/cfhndfend/10
Comments
The captions accompanying these videos were generated automatically by YouTube software which may not accurately transcribe scientific, medical, and technical terms.