Date of Graduation
5-2025
Document Type
Thesis
Degree Name
Bachelor of Science in Biology
Degree Level
Undergraduate
Department
Biological Sciences
Advisor/Mentor
Durdik, Jeannine
Abstract
Fever is an evolutionary mechanism that enhances immune function, yet the molecular and metabolic responses to fever temperatures in ectothermic species remain poorly understood. In this study, we investigated how fever temperatures (19° C) influence macrophage function and metabolic activity in rainbow trout (Oncorhynchus mykiss), rather than normal temperatures (16° C). Using a rainbow trout monocytic cell line, RTS11, and primary head kidney-derived macrophages (HKCs), we examined the effects of fever temperatures on nitric oxide (NO) production, gene expression, protein synthesis, and energy metabolism. We found that fever temperatures increased NO production in both cell types, with further induction of interleukin-6 (IL-6) mRNA expression in response to LPS stimulation. Additionally, fever temperatures enhanced protein synthesis in the absence of LPS activation, but no further increase was observed upon activation. Metabolic analysis showed that fever temperatures increased basal oxidative phosphorylation and proton efflux rate (PER), but LPS activation did not significantly modify these metabolic profiles. Rainbow trout macrophages primarily relied on oxidative phosphorylation for ATP production, and fever temperatures resulted in a modest increase in ATP levels. These findings suggest that fever temperatures enhance innate immune responses and metabolic activity in rainbow trout macrophages, promoting immune function through increased NO production and enhanced gene expression without major shifts in metabolic pathways.
Keywords
Fever; Immunology; Rainbow trout
Citation
Hunter, A. (2025). Immune Function Modulation by Temperature on Isolated Rainbow Trout Macrophages. Biological Sciences Undergraduate Honors Theses Retrieved from https://scholarworks.uark.edu/biscuht/133