Stomachs and intestines of 89 river otters (Lutra canadensis) collected in eastern Arkansas during the trapping seasons (December- January) of 1978-1983 were examined for food remains. Fish (primarily centrarchids, catostomids, and clupeids) dominated the diet (71.2%). The next most abundant prey was crayfish (18.3% of the diet). Other foods included gray squirrel (Sciurus carolinensis), wood duck (Aixsponsa), snakes (Thamnophis proximus), frogs (Ranidae and Hylidae), and beetles (Coleoptera).
Tumlison, C. Renn; King, Anthony W.; and McDaniel, V. Rick
"River Otter in Arkansas. IV. Winter Food Habits in Eastern Arkansas,"
Journal of the Arkansas Academy of Science: Vol. 40
, Article 25.
Available at: https://scholarworks.uark.edu/jaas/vol40/iss1/25