Corn, grain sorghum, gene editing, southern rust, corn tolerance, corn yield, fertilizer, nitrogen
The 2020 Arkansas Corn and Grain Sorghum Research Studies Series is the inaugural edition of this annual report and includes research results on all topics pertaining to corn and grain sorghum production including disease management, environmental/sustainability, irrigation, post-harvest drying, soil fertility, weed control, and research verification program results. Our objective is capturing and broadly distributing the results of research projects funded by the Arkansas Corn and Grain Sorghum Board. The intended audience includes producers and their advisors, current investigators, and future researchers. The Series will also serve as a citable archive of research results. Research reports contained in this publication are 2–3 year summaries. The reports inform and guide our long-term recommendations, but should not be taken solely as our recommended practices. Some reports in this publication will appear in other University of Arkansas System Division of Agriculture’s Arkansas Agricultural Experiment Station publications. This duplication is the result of the overlap between disciplines and our effort to broadly inform Arkansas corn and grain sorghum producers of the research being conducted with funds from the Corn and Grain Sorghum Check-off Program. This publication may also incorporate research partially funded by industry, federal, and state agencies. The use of products and trade names in any of the research reports does not constitute a guarantee or warranty of the products named and does not signify that these products are approved to the exclusion of comparable products. All authors are either current or former faculty, staff, or students of the University of Arkansas System Division of Agriculture, or scientists with the United States Department of Agriculture, Agriculture Research Service. We extend thanks to the staff at the state and county extension offices, as well as the research centers and stations; producers and cooperators; and industry personnel who assisted with the planning and execution of the programs. A special thanks to Dr. Victor Ford for his time, effort, and support of the Series.
Ford, V., Kelley, J., & McKinney, N. (2020). Arkansas Corn and Grain Sorghum Research Studies 2019. Research Series. Retrieved from https://scholarworks.uark.edu/aaesser/162