Description and specifications of a new and distinct wine grape cultivar which originated from a hand-pollinated cross of `Cayuga White` (Vitis labrusca L. by V. vinifera L., developed by the New York State Agricultural Experiment Station, Geneva, N.Y.; female parent, non-patented) x A-1754 (non-patented, non-released breeding genotype; male parent). This new wine grape cultivar can be distinguished by its quality juice attributes for wine production with hardy and productive grapevines adapted to Arkansas and the Mid-South of the United States.
Food Science; Horticulture
US 20190014699 P1
Board of Trustees of the University of Arkansas (Fayetteville, AR)
Clark, J. R., Moore, J. N., Morris, J. R., & Threlfall, R. T. (2019). Grape plant named `Opportunity`. Patents Granted. Retrieved from https://scholarworks.uark.edu/pat/364