Volume 19 (2018)
Entire Issue
Discovery: The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences - Volume 19 2018
Several Authors
Front Matter
Letter from the Dean
Deacue Fields
New for Discovery: ScholarWorks@UARK
Discovery Editors
Articles
Nutraceutical snack prepared from sprouted rough rice and green gram and its physicochemical properties and in vitro glycemic index
Rachel Browder, Navam Hettiarachchy, and Ronny Horax
Evaluating Consumer Sensory and Composition Attributes of Arkansas-Grown Fresh-Market Blackberries
Aubrey N. Dunteman, Renee T. Threlfall, John R. Clark, and Margaret L. Worthington
Predicting Kidding Date Using Prepartum Milk Calcium Concentrations and Comparing Kid Growth to Colostrum Quality in Goats
Justin M. Hamm
Agricultural Information Needs and Food Access in the Stann Creek District of Belize
Sam E. Harris and Donna L. Graham
Importance of Portfolio Building for University Students
Zoë Lauer and Casandra Cox
Impact of Teat Order on Feed Consumption in Swine from Birth to Nursery
Callan A. Lichtenwalter, Jason K. Apple, Beth Kegley, and Tsung C. Tsai
Characterization of Short-grain Rice Cultivars Grown in Japan, California and Arkansas
Michiyo Nishiwaki, Eric Lii, Andy Mauromoustakos, and Ya-Jane Wang
Ripeness attributes of Arkansas-grown peaches and nectarines at harvest and during postharvest storage
Mary C. Siebenmorgen, Renee T. Threlfall, and Margaret Worthington
Soil Organic Carbon and Mineralization Rates at the Woolsey Wet Prairie Mitigation Site in Fayetteville, Arkansas
Zachary Tipton, Lisa S. Wood, Mary Savin, and Benjamin R. Runkle
Instructions for Authors
Instructions for Authors
Discovery Editors
