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Misinformation in U.S. Food and Agriculture: A Policy Analysis of Impacts and Recommended Solutions
Jamie Woodside

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Killing Us Sweetly: How to Take Industry out of the FDA
Jason Iuliano

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The History and Future of Genetically Modified Crops: Frankenfoods, Superweeds, and the Developing World
Brooke Glass-O'Shea

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Health and Welfare Preempted: How National Meat Association v. Harris Undermines Federalism, Food Safety, and Animal Protection
Marya Torrez

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Journal of Food Law & Policy -Spring 2024
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Legal Chefs’ Appetizing Taglines to Engage Consumers in the Age of Social Media: The Struggle Against Trademark Genericide
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Developing an Efficient Regulatory Framework for Safe Street Food in Bangladesh: Lessons from Comparative Analyses with India, Thailand, and New York City, USA.
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Updating the Building Code to Include Indoor Farming Operations
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Journal of Food Law & Policy -Fall 2024
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Greenwashing the Organic Label: Abusive Green Marketing in an Increasingly Eco-Friendly Marketplace
Greg Northen