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Journal of Food Law & Policy University of Arkansas, Fayetteville
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Home > food law and policy > Vol. 1 (2005) > No. 1

 

Entire Issue

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Journal of Food Law & Policy - Spring 2005
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Front Matter

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Contents
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School of Law Faculty and Professional Staff
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Introduction
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Articles

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Traceability and Labeling of Genetically Modified Crops, Food, and Feed in the European Union
Margaret Rosso Grossman

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Do European Union Non-Tariff Barriers Create Economic Nuisances in the United States?
Thomas P. Redick and Michael J. Adrian

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Revising Seed Purity Laws to Account for the Adventitious Presence of Genetically Modified Varieties: A First Step Towards Coexistence
A. Bryan Endres

Essays

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Food Law & Policy: An Essay
Peter Barton Hutt

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Food Democracy II: Revolution or Restoration?
Neil D. Hamilton

Comments

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United States Food Law Update
Michael T. Roberts and Margie Alsbrook

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European Union Food Law Update
Nicole Coutrelis

 
 
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ISSN: 1942-9762

 
 
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