Keywords
Canadian Food Inspection Agency (CFIA), regulation, labeling, allergens, unpasteurized milk, listeria outbreak, Multi-Year Regulatory Modernization Plan, Regulatory Cooperation Council (RCC)
Document Type
Article
Abstract
Provided below is an overview of the developments in Canadian food law and policy in 2011. This update considers the regulatory and policy developments and litigation activities by the federal government. This focus reflects the significance of federal activities in the food policy realm.
Recommended Citation
Farnese, P. L. (2021). Canadian Food Law Update. Journal of Food Law & Policy, 8(1). Retrieved from https://scholarworks.uark.edu/jflp/vol8/iss1/8
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