Keywords
feed energy, apparent metabolisable energy (AME), energy metabolism, sustainability, profitability
Abstract
Adaptation of the net energy system in broiler diets will increase least cost formulation flexibility. These proceedings outline a net energy system developed and implemented in practice. In addition to lower carbon and nitrogen inputs in dietary formulation, the net energy system reduced feed costs.
Recommended Citation
Srichana, P., Tay-Zar, A., Wongphatcharachai, M., & Chanseyha, C. (2025). Net energy: the precision path to sustainability. Proceedings of the Arkansas Nutrition Conference, 2025(1), Article 5. Retrieved from https://scholarworks.uark.edu/panc/vol2025/iss1/5
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