Keywords
feed energy, apparent metabolisable energy (AME), energy metabolism, sustainability, profitability
Abstract
Adaptation of the net energy system in broiler diets will increase least cost formulation flexibility. These proceedings outline a net energy system developed and implemented in practice. In addition to lower carbon and nitrogen inputs in dietary formulation, the net energy system reduced feed costs.
Recommended Citation
Srichana, P.; Tay-Zar, A. C.; Wongphatcharachai, M.; and Chanseyha, C.
(2025)
"Net energy: the precision path to sustainability,"
Proceedings of the Arkansas Nutrition Conference: Vol. 2025:
Iss.
1, Article 5.
Available at:
https://scholarworks.uark.edu/panc/vol2025/iss1/5