Keywords
regulations, ready-to-eat (RTE) meat, Listeriosis, sodium, processed foods, caffeine, NAFTA, product disputes, food safety, foood importer licenses, regulatory framework, aquatic animal disease, litigation, Select Brand Distributors Inc. v. Canada, Gerber baby food, pasteurization, milk, cow-share/lease agreements, R. v. Schmidt
Document Type
Article
Abstract
Provided below is an overview of developments in Canadian food law and policy in 2010. This update primarily analyzes the regulatory and policy developments and litigation activities by the federal government. This focus reflects the significance of federal activities in the food policy realm.
Recommended Citation
Farnese, P. L. (2021). Canadian Food Law Update. Journal of Food Law & Policy, 7(1). Retrieved from https://scholarworks.uark.edu/jflp/vol7/iss1/8
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