Date of Graduation
8-2013
Document Type
Thesis
Degree Name
Master of Science in Human Environmental Science (MS)
Degree Level
Graduate
Department
General Human Environmental Sciences
Advisor/Mentor
Revelle, Glenda L.
Committee Member
Bailey, Mechelle T.
Second Committee Member
Baldwin, Vernoice G.
Third Committee Member
Henk, Jennifer K.
Keywords
Social sciences; Health and environmental sciences; Education; Family sciences; Human development; Young children
Abstract
This research looked at the potential impact that parent education may have on the feeding practices of parents of young children. Since eating behaviors are a national concern for both children and adults, it's important to examine how we can create not just healthier children but, as a result, healthier adults. This study utilized an intervention that was an adapted version of a healthy eating curriculum created by Sesame Workshop and the California WIC association with the intention of improving parental feeding practices through a behavior-based approach. Previous research with this curriculum has addressed only low-income populations, with a relatively long-term (6 months) intervention. The current study examined the effects of a relatively short-term (one month) intervention on the feeding behaviors of a middle-class, highly educated sample. This intervention implemented in this study was found to significantly increase positive parental feeding practices -- specifically, parental involvement in encouraging balanced and varied diets for children, creating healthy environments and access to healthy foods, and behaviors supportive of child control. This intervention also led to an increased variety of fruits consumed as well as an increased consumption of fresh fruits and vegetables by the families involved.
Citation
Brawley, L. K. (2013). The Impact of Parent Education on Parental Feeding Practices. Graduate Theses and Dissertations Retrieved from https://scholarworks.uark.edu/etd/846
Included in
Family, Life Course, and Society Commons, Health and Physical Education Commons, Human and Clinical Nutrition Commons