PDF

Journal of Food Law & Policy - Spring 2018
Journal Editors

PDF

Contents
Journal Editors

PDF

Editoral Board
Journal Editors

PDF

School of Law Faculty and Professional Staff
Journal Editors

PDF

The SNAP Sugar-Sweetened Beverage Debate: RestrictingPurchases to Improve Health Outcomes of Low-IncomeAmericans
Nicole E. Negowetti

PDF

Strengthening the National Organic Program with StateOrganic Programs
Kelly Damewood

PDF

The End of the Ramen Diet:Higher Education Students and SNAP Benefits
Erika M. Dunyak

PDF

Food Localization: Empowering Community Food Systemsthrough the Farm Bill
Brian Albert Fink, Alexandra Oakley Schluntz, and Joshua Ulan Galperin

PDF

Cooperation or Compromise? Understanding the Farm Billas Omnibus Legislation
Margaret Sova McCabe

PDF

The Fate of Industrial Hemp in the 2018 Farm Bill – Will Our Collective Ambivalence Finally Be Resolved?
Marne Coit

PDF

Building Indian Country’s Future through Food, Agriculture,Infrastructure, and Economic Development in the 2018 FarmBill
Janie Simms Hipp, Colby D. Duren, and Erin Parker

PDF

A Farm Bill to Help Farmers Weather Climate Change
Peter H. Lehner and Nathan A. Rosenberg

PDF

Insuring a Future for Small Farms
Mary Beth Miller and D. Lee Miller

PDF

Proactive Policies: Building the Farm Bill of the FutureThrough New Collaborations and Perspectives
Jennifer Zwagerman