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Journal of Food Law & Policy -Fall 2025
Journal Editors

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Contents
Journal Editors

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Reflection and Gratitude: The Journal of Food Law & Policy from a Twenty-Year Perspective
Margie Alsbrook

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Why Food in the United States May (Still) Never Be Safe: A Look Back at My Over Thirty Years Thinking About Food and the Law
Denis Stearns

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The Law of Hard Times: What Today’s Lawyers and Policymakers Can Learn from the Farm Crisis of the 1980s
Sarah Vogel and Mary Eichenberger

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Municipalities, Let the People Have Their Chickens and Eat Them, Too
Cindy Vong

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An Interview with Former United States Department of Agriculture General Counsel Janie Simms Hipp and Former Farm Credit Administration General Counsel David Grahn: Reflections on the Past & Future of the Field of Agricultural Law
Lauren Wustenberg

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Key Contributions to Agricultural Law Select Works by Agricultural Law Professor, Susan A. Schneider, An Annotated Bibliography
Susan A, Schneider

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P-E-S-T-O-G-O: This Third Circuit Ruling Has Got to Go, A Deep Dive into the Circuit Split Issue of FIFRA Preemption
R. Dylan Smith

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Plowing with a Pencil: Policy Approaches for States Squaring Agricultural Interests with Select Public Interests
Mary Eichenberger