Compositions, probiotic formulations and methods to promote digestion and improve nutrition in poultry

Inventors

Billy M. Hargis, University of Arkansas, FayettevilleFollow
Guillermo L. Tellez, University of Arkansas, FayettevilleFollow
Juan David Latorre, University of Arkansas, FayettevilleFollow
Ross Wolfenden, University of Arkansas, FayettevilleFollow

Document Type

Patent

Publication Date

3-30-2021

Abstract

The present disclosure relates to probiotic compositions, formulations and methods for promoting digestion and improving nutrition in birds, and probiotic compositions and formulations for increasing enzyme production and improving parameters and indications in birds.

Department

Poultry Science

Patent Number

US10959447

Application Number

US 20180206525 A1

Application Published

7-26-2018

Application Filed

7-13-2016

Assignee

Board of Trustees of the University of Arkansas (Little Rock, AR)

Comments

Billy M. Hargis, Department of Poultry Science, University of Arkansas, Fayetteville, AR
Guillermo L. Tellez, Department of Poultry Science, University of Arkansas, Fayetteville, AR
Juan D. Latorre, Department of Poultry Science, University of Arkansas, Fayetteville, AR
Ross Wolfenden, Department of Poultry Science, University of Arkansas, Fayetteville, AR

Citation

Hargis, B. M., Tellez, G. L., Latorre, J. D., & Wolfenden, R. (2021). Compositions, probiotic formulations and methods to promote digestion and improve nutrition in poultry. Patents Granted. Retrieved from https://scholarworks.uark.edu/pat/398