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Theses/Dissertations from 2023

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Characteristics of Award-Winning Children’s Books About Agriculture: An Analysis of Content, and The Perspectives of Authors, Illustrators, and Publishers, Addison L. Beckham

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Social Media Impacts on Arkansas Consumer Perceptions of GMOs, Elizabeth R. Berner

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Landowners' Perceptions of Conservation Easements: Implications for Effective Persuasive Communication, Caitlin Cooper

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Generation Z’s Perceptions of Hunting and Conservation Efforts in Arkansas, Hannah Ferguson

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Crafting the Brand: Characterizing Consumer Perspective of Brand Equity Among Microbreweries in Northwest Arkansas, Alyssa Johnson

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Understanding the Support Local Movement from the Perception of Generation Z in the NWA Region, Daniela Medina

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Facebook in County 4-H Extension Programs in Arkansas: Is it Effective for Communication?, Haley Padgett

Theses/Dissertations from 2022

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Teaching for Career Success: An Agricultural Industry Perspective of Preparedness Needs for Diverse Workforce Development, Madelaine Giebler

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Teaching Programmable Microcontrollers to Novice Users in a College of Agriculture: Effects on Attitude, Self-Efficacy, and Knowledge, Grant T. Hood

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Bumpers College of Agricultural, Food and Life Sciences Professional Development Opportunities and their Impact on Perceptions of Career Preparedness, Jessica L. Wesson

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Characteristics of Collegiate Ranch/Stock Horse Teams and Team Member Perceptions of Benefits of Participation, Ashton Rein Williams

Theses/Dissertations from 2021

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Preferred Methods of Communication of Millennial Alumni of the University of Arkansas’ Agricultural Education, Communications and Technology Department and the Impact of Brand Community on Potential Philanthropy, Wells William Clark

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Identifying Effective Teaching and Recruitment Strategies Used by EFNEP in Reaching Limited Income Audiences in the United States, Alexandria McLeod

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Description of Job Embeddedness in Arkansas County Extension Agents, Anika Parks

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Dissonance Between Christian Beliefs and Eating Habits in the South, Karli Dianne Stringer

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Characteristics of Face-to-Face Communications in Agriculture Marketing and Customer Service, Ashlyn Ussery

Theses/Dissertations from 2020

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The Recognition Preferences of Ontario County 4-H Volunteers, Sarah Bagley

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A Snapshot Semester: Students’ Reflections of Performance and Mental State throughout a Graduate Course, Bradley D. Borges

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Student Teaching Internship Experiences and Perceived Success of First-Year School Based Agricultural Education (SBAE) Teachers, Mary Samoei

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Relationship Between University Student Characteristics and Water Conservation Behaviors, Matthew A. Wise

Theses/Dissertations from 2019

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The Impact of Bumpers College of Agricultural, Food and Life Sciences International Programs on Student Motivation for Continuing College and Student Engagement in the Classroom, Olivia Caroline Caillouet

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On the Path to a Resilient Urban Food System in a Rural State: A Mixed-Method Needs Assessment of Urban Producers and County Extension Agents in Arkansas, Catherine Elizabeth Dobbins

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Interactions between the Protein Industry and Blogs: An analysis of Content and Perceptions, Kylie Hackworth

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Effects of Critical Reflection on University Students’ Cognitive Achievement in Agricultural Mechanization, Patterson P. Hilaire

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Poultry Labeling: Knowledge, Perceptions, and Preferences among Adolescents, Eleni L. Parsons

Theses/Dissertations from 2018

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Imperfect Produce Pricing: Relationships between Price Percent Discount and Demographic Traits of Customers, April Foster

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Preservice Agricultural Education Teachers and Secondary Education Teachers’ Self-Efficacy and Professional Identity, Hailey Gates

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Social Interactions Occurring during an Introductory College of Agriculture Course, Brittany Renea Leek

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Introducing the Academic Discipline of Agricultural Communications to the United Kingdom: A Needs Analysis, Sara Kathryn Maples

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Aiding Growers’ Decisions: Describing Arkansas Blackberry Growers’ Resources and Needs Regarding Blackberry Production, Lesley Marie Smith

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The Effects of Consuming Eggs on the Physical and Cognitive Development of Food-Insecure Haitian Children, Monica Elaine Stewart

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Assessing a Peer Mentor Program in an Honors College of Agriculture, Isabel Whitehead

Theses/Dissertations from 2017

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The Effects of Sprayer Speed and Droplet Size on Herbicide Burndown Efficacy, Justin Carroll

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Assessment of the Arkansas Horse 4-H Program: Perspectives from Multiple Stakeholders, Fawn Lee Kurtzo

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Animal Welfare Frames: How Social Media Messages Bridge the Gap between the Protein Industry and Consumers, Olivia Norton

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The Influence of Visual Storytelling on the Occupational Aspirations of Non-Agricultural Undergraduate Students, Hanan Marie Southard

Theses/Dissertations from 2016

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Effectiveness of the Arkansas 4-H ATV Safety Training Course, Jesse Bocksnick

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Successful Secondary Agricultural Programs Outside the Classroom: A View of Champions, Andrew Bolton

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Nutritional Deficiencies During the Harvest Season According to Household Consumption and Level of Nutritional Knowledge: A Case Study of Northern Mozambique, Maggie Jo Hansen

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Experiences of Agricultural Education Preservice Teachers Engaging in Critical Friendships, Sable Sellick

Theses/Dissertations from 2015

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Perceptions of Agricultural Leadership Academic Programs at 1862 Land-Grant Universities, Jackson Cole Alexander

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Poultry Production Messaging: A Content Analysis of Three National Newspapers from 1994 to 2014, Stuart Estes

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The Aspirations of Youth in Arkansas: A Comparison of Rural Locales, Hanna Elizabeth Kildow Estes

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The Impact of a Ballot Education Program on Arkansas Voters, Kristin Netterstrom Higgins

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Portion Size Communication by Means of Package Design, Tami J. Strickland

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Identifying Leadership Perceptions of Desired Competencies of Agricultural Sales Students and Agricultural Sales Industry Professionals, Sarah BeAnn Wright

Theses/Dissertations from 2014

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Millennial Alumni Perceptions of Communications Media Utilized by the Dale Bumpers College of Agricultural, Food and Life Sciences, Amanda Nicole Anthony

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Knowledge, Perceptions, and Outcomes of Agricultural Communications Curriculum in Arkansas Secondary Agricultural Classrooms, Carley Payne Calico

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Identification and Development of the Support Needs in Nematology for Arkansas Cooperative Extension Personnel, Mia Gentry

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A Content and Visual Analysis of Promotional Pieces Used to Promote the Arkansas Soybean Promotion Board, Amy Hughes

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A Mixed Methods Approach of Communication Campaign Development and Assessment: Identifying the Needs of an Audience and Determining the Value in Evaluation, Tara Johnson

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Characteristics of Agricultural Communications Undergraduate Programs, Morgan Michelle Large

Theses/Dissertations from 2013

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Preservice Candidates' Rating of Effectiveness in Agricultural Education through Structured Communication with Cooperating Teachers, Christopher Lee Hunt

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Visual and Linguistic Influences on Public Perceptions of Swine Confinement, Arthur Leal

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An Evaluation of Teaching Methods Based on Cognitive Achievement, Ryan Patrick Siebenmorgen

Theses/Dissertations from 2012

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Assessing Knowledge Acquisition Through Lecture and Cooperative Learning: Traditional and Non-traditional Secondary Students in Agriculture, Beth Ann Jean Bills-Hunt

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Aesthetic Qualities of Websites and their Effects on Public Perceptions of Agricultural Issues and Organizations, Chase Tyler Hundley

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Knowledge and Perceptions of a Visual Communications Curriculum Unit in Arkansas Secondary Agricultural Classrooms: An Impact of Experiential Learning, Kristin Mackenzie Pennington

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Characteristics of Quality Agricultural Magazine Capstone Courses Based on the Five R's Model, Traci Nicole Rushing

Theses/Dissertations from 2011

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Crisis Communication Needs Assessment: A Delphi Study to Enhance Instruction for Agricultural Communicators and Other Stakeholders, Allyson Ceary McGuire