This database provides resources relating to the intellectual property granted to the University of Arkansas from 1976 to present. The inventors for these patents are faculty, researchers and staff affiliated with the Fayetteville campus.
Patents from 2017
Blackberry plant named ‘APF-190T’, John R. Clark
Blueberry plant named ‘Norman’, John R. Clark, James N. Moore, and Arlen Draper
Compositions and Methods of Enhancing Immune Responses to Eimeria or Limiting Eimeria Infection, John Barta, Luc Berghman, Srichaitanya Shivaramaiah, Olivia B. Faulkner, Lisa R. Bielke, and Billy M. Hargis
Conjugated linoleic acid rich vegetable oil production using heterogeneous catalysis, Andrew Proctor and Chuanmin Ruan
Delivery of therapeutic agents by a collagen binding protein, Tulasi Ponnapakkam, Sagaya Theresa Leena Philominathan, Joshua Sakon, Ranjitha Katikaneni, Takaki Koide, Osamu Matsushita, Robert C. Gensure, and Nozomu Nishi
E. coli separatome-based protein expression and purification platform, Ellen M. Brune, Robert Beitle Jr., Mohammad M. Ataai, Patrick R. Bartlow, and Ralph Henry
Heparin affinity tag and applications thereof, Thallapuranam Krishnaswamy Suresh Kumar, Srinivas Jayanthi, Jacqueline Morris, Alicia D. Brown, David S. McNabb, and Ralph Henry
Method of fabricating a nanochannel system for DNA sequencing and nanoparticle characterization, Chao-Hung Steve Tung, Jin-Woo Kim, and Taylor Busch
Method of fabricating a nanochannel system for DNA sequencing and nanoparticle characterization, Chao-Hung Steve Tung, Jin-Woo Kim, and Taylor Busch
Methods and compositions for X-ray induced release from pH sensitive liposomes, Daniel Fologea, Ralph Henry, Greg J. Salamo, Yuriy Mazur, and Michael J. Borrelli
Monodisperse core/shell and other complex structured nanocrystals and methods of preparing the same, Xiaogang Peng, Jianqing Li, David Battaglia, Y. Andrew Wang, and Yunjun Wang
Nanostructured hydroxyapatite coating for dental and orthopedic implants, Ajay P. Malshe and Wenping Jiang
Peptides with antifungal activity and methods of using the peptides, Thallapuranam Krishnaswamy Suresh Kumar, David S. McNabb, Yazan H. Akkam, and Duy Tu Nguyen
Separatome-based protein expression and purification platform, Ellen M. Brune, Robert Beitle Jr., Mohammad M. Ataai, Patrick R. Bartlow, and Ralph Henry
Soybean cultivar UA 5814HP, Pengyin Chen
Patents from 2016
Blackberry plant named ‘A-1960’, John R. Clark and James N. Moore
Blackberry plant named ‘APF-122’, John R. Clark, Ellen Thompson, and Mario Aguas-Alvarado
Blackberry plant named ‘APF-153T’, John R. Clark
Catalytic membranes and applications thereof, Sumith R. Wickramasinghe, Xianghong Qian, Mathias Ulbricht, and Qian Yang
Composition and process for baked food products to impart the sensorial attributes of fried food products, Ya-Jane Wang and Sarah Purcell
Compositions and methods of enhancing immune responses, Walter G. Bottje, Billy M. Hargis, Luc Berghman, Young M. Kwon, Kimberly Cole, Mandy Cox, and Sherryll Layton
Delivery of therapeutic agents by a collagen binding protein, Tulasi Ponnapakkam, Sagaya Theresa Leena Philominathan, Joshua Sakon, Ranjitha Katikaneni, Takaki Koide, Osamu Matsushita, and Robert C. Gensure
DNA-linked nanoparticle building blocks for nanostructure assembly and methods of producing the same, Jin-Woo Kim, Russell Deaton, and Jeong-Hwan Kim
Fusion proteins of collagen-binding domain and parathyroid hormone, Robert C. Gensure, Joshua Sakon, Osamu Matsushita, and Tulasi Ponnapakkam
Lactic acid bacteria and their use in swine direct-fed microbials, Mari-Ellen Davis, Joshua M. Rehberger, Charles Maxwell, Thomas G. Rehberger, and Mike King
Metal doped semiconductor nanocrystals and methods of making the same, Xiaogang Peng and Renguo Xie
Monodisperse core/shell and other complex structured nanocrystals and methods of preparing the same, Xiaogang Peng, Jianqing Li, David Battaglia, Y. Andrew Wang, and Yunjun Wang
Nectarine tree named ‘Amoore Sweet’, John R. Clark
Nectarine tree named ‘Bowden’, John R. Clark
Peach tree named ‘Souvenirs’, John R. Clark
Process of producing purified gamma- and delta-tocotrienols from tocol-rich oils or distillates, Luke R. Howard
Rice cultivar CL172, Karen A. K. Moldenhauer
Rice cultivar LaKast, Karen A. K. Moldenhauer
Soybean cultivar R08-4004, Pengyin Chen
Soybean cultivar UA 5014C, Pengyin Chen
Soybean cultivar UA 5213C, Pengyin Chen, John C. Rupe, Donald G. Dombek, Terrence L. Kirkpatrick, and Robert T. Robbins
Soybean cultivar UA 5414RR, Pengyin Chen
Soybean cultivar UA5612, Pengyin Chen, John C. Rupe, Donald G. Dombek, Terrence L. Kirkpatrick, and Robert T. Robbins
System and process for quantifying potentially mineralizable nitrogen for agricultural crop production, Trenton L. Roberts, Richard J. Norman, Nathan A. Slayton, and Charles E. Wilson Jr.
Systems and methods for delivering dissolved gases into force-main and gravity sewers, Larry K. Linguist, Clay R. Thompson, Christopher B. Milligan, and Gregory S. Osborn
Systems and methods for maximizing dissolved gas concentration of a single species of gas from a mixture of multiple gases, Gregory S. Osborn
Systems and methods for wastewater treatment, Gregory S. Osborn, Clay R. Thompson, and Marty D. Matlock
Patents from 2015
Anti-(+)--methamphetamine monoclonal antibodies, S. Michael Owens, Ralph Henry, and Alicia D. Brown
Blackberry plant named ‘A-2312’, John R. Clark
Blackberry plant named ‘Osage’, John R. Clark
Coating composition and process for baked products to impart the attributes of fried products, Ya-Jane Wang and Sarah Purcell
Compositions and methods of enhancing immune responses to Eimeria, Walter G. Bottje, Billy M. Hargis, Luc Berghman, Young M. Kwon, Kimberly Cole, Mandy Cox, Sherryll Layton, Said El-Ashram, John R. Barta, and Guillermo L. Tellez
Compositions and methods of enhancing immune responses to flagellated bacterium, Walter G. Bottje, Billy M. Hargis, Luc Berghman, Young M. Kwon, Kimberly Cole, Mandy Cox, and Sherryll Layton
Conjugated linoleic acid rich vegetable oil production from linoleic rich oils by heterogeneous catalysis, Andrew Proctor and Utkarsh Shah
Frozen dessert compositions and methods of preparation thereof, Navam S. Hettiarachchy and Pengyin Chen
